Chicken Liver
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$5.25 /lb.
Avg. 1 lb.
These livers pack a nutrient dense punch to your plate with a milder flavor than some other organs. Perfect for sautéing in butter, or liver pate.
*****Hot tip: dehydrate or freeze dry cooked chicken liver and grind to a powder like seasoning to add vitamins an minerals to your non organ dinners.*********
- Raised on Pasture
- Supplemented with non-GMO grain sourced in Ohio
- No vaccinations
- No antibiotics
- Low stress through group division
- Clean and fresh air
- Daily sunshine exposure
- Fresh daily pasture
- Killed using clean cut to throat causing instant loss of consciousness (similar to Biblical directives)
- Carefully hand eviscerated
- Customer Inspected product
- Sick birds put in hospital pens to allow rest and recovery
- Manure falls directly from bird to pasture to actively aid growing forage and efficient nutrient cycling
- No chlorine baths
- No irradiation
- Environmentally and ecologically conscious
- Decentralized food system (robust)
- Rich delicious taste
- BPA free packaging